Table of contents

  • Acknowledgments
  • Abbreviations
  • Symbols
  • Summary
  • 1. Introduction
    • Food and nutrition monitoring
    • Structure of this report
  • 2. Australian recommendations on diet, exercise and body weight
    • Nutrient Reference Values
    • Australian Dietary Guidelines
  • 3. Food and nutrition measures
    • Food and nutrient intakes and physical activity
    • Health outcomes
  • 4. Data sources
    • Significance testing for survey data
  • 5. Main findings: children
    • Children aged 2-3
    • Children aged 4-8
    • Children aged 9-13
    • Children aged 14-18
    • Breastfeeding
  • 6. Main findings: adults
    • Adults aged 19-30
    • Adults aged 31-50
    • Adults aged 51-70
    • Adults aged 71 and over
  • 7. Sociodemographic differences
    • Remoteness area
    • Socioeconomic groups
  • 8. Comparison between 1995, 2007 and 2011-12 nutrition surveys
    • Change in contribution of macronutrients to total energy intake
    • Change in food group intake
  • 9. Discussion
    • Five food groups
    • Discretionary food
    • Risk nutrients
    • Key nutrients
    • Physical activity, overweight and obesity, waist circumference
    • Sociodemographic differences
    • Indigenous Australians
    • Change over time
    • Bringing about change
    • Limitations
  • Appendix A: Data sources
    • 2011-12 Australian Health Survey
    • 2012-13 Australian Aboriginal and Torres Strait Islander Health Survey
    • 2014-15 National Health Survey
    • 2007 Australian National Children’s Nutrition and Physical Activity Survey
    • 1995 National Nutrition Survey
    • Under-reporting in nutrition surveys
  • Glossary
  • References
  • List of tables
  • List of figures